Cappuccino is a cup of coffee with fresh milk and milk foam bubbles burst on the top of cup. The milk foam bubbles burst acts as the insulator and keep the heat of the coffee for a longer time. The color of Cappuccino is dark brown. Normally, the cappuccino is served in the porcelain cup. It is better than the glass or paper cup. Cappuccino is a name that from the color of the robe of priest in Roman Catholic called Capuchin. It always drinks in the morning with breakfast. And now, cappuccino is modified to serve by the chain stores and the other manufacturing.
Type of Cappuccino
Base on the mixture ratios of the cappuccino
1. Traditional Cappuccino
It is the espresso with the hot foam milk on the top. The Thick of foam milk is about 1 cm.
2. Cappuccino Chiaro (Light Cappuccino or Wet Cappuccino)
There is more milk ratio than the normal cappuccino.
3. Cappuccino Scuro (Dark Cappuccino or Dry Cappuccino)
There is less milk ratio than the normal cappuccino.
How to make a cup of cappuccino
Compositions
1. Roasted bean = 8-10 grams
2. Fresh milk = 4-6 ounces
3. Coffee cup = 6 ounces
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