White tea is gaining popularity in the Western world very rapidly. Renowned for its mild, sweet flavor and enormous health benefits, white tea appeals to a whole new crop of tea drinkers. White tea has a mild flavor that attracts those who might find black teas too bold and green teas too grassy.
The flavor of white tea is described by most tea drinkers to be light, airy and a bit sweeter than black or green tea. It is rarely bitter, even when over brewed and is best enjoyed without sweetener or milk. It brews to a paler color than black or green tea and has a very delicate aroma.
One of the finest white teas available is a blend called white Persian melon tea. This tea is a delicious blend of the finest white tea with the addition of refreshing melon.
Like other white teas, white Persian melon tea comes from the camellia sinensis plant. But, white teas are harvested much earlier than other teas, before the leaves are fully open and while they retain fine white hair on the buds. White tea is also processed differently than black and green teas, in that it receives the very least processing of all the tea varieties.
The leaves are simply dried and...
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