Barbeque and Grilling Blunders – Learn to Eliminate Outdoor Cooking Mistakes that Kill Your Cookout
Your average backyard cook is no expert in the barbeque or grilling field. He has no television shows on the Food Network. He has no grilling cookbooks out. Nor has...
Next to baseball, nothing says summer like the sizzling sounds, enticing aromas, and mouth-watering flavors of barbecuing. In fact, according to a recent survey commissioned by Hormel Foods and conducted by Harris Interactive, 90 percent of respondents2 agree that barbecues make them think of...
Do you know how far the apple in your kitchen traveled before you picked it up at the grocery store? According to the Leopold Center for Sustainable Agriculture, apples in American grocery stores typically travel 1,726 miles before reaching your kitchen!
Just think about the fuel needed...
When someone mentions barbecue images comes to the mind like cooking at the backyard grill, a social gathering, cooking outdoors and cooking meat slowly over wood and smoke that adds flavor to the food.
Different cooks have different preferences and style in their cooking. Some prefer...
Barbecue party tips can help a host put together an extraordinary event for family and friends. Eating outdoors is a favorite pastime enjoyed by everyone and planning the event can help make it more memorable and stress-free for the host. Big or small, a barbecue party requires an adequate...
Most of the American Wines are mass-produced general wine; often having the brand name of the region where these are produced.
About 90 percent of American Wines are produced in California region. The cold areas like Napa Valley, Sonoma Country etc are the other Wine producing regions....
The terroir is a group of vineyards or vines from the same area which have a common soil and climate. And nowhere else, other than Burgundy in France, is it held so fondly.
Burgundy is a region situated in central east France, which experiences bitter cold winters matched with beautiful...
I have taste grilled meats around the world. Before i will guide you to the various technologies (gas barbecues, charcoal barbecues, Mongolian, sauces, recipes ) i will tell you about the Greek way. We Greeks like good food so i will start from the meat. Whatever the technology, the recipe and...
Build Your Own Wine Rack With A Wine Rack Kit
When it comes to household decorating, a new crop of do-it-yourselfers has emerged, eager to spackle, paint, measure, hammer, and hang. To keep pace, manufacturers of household products work diligently to provide the weekend warrior a bevy of...
Everywhere you look, there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor? When it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. If you...
The simple ingredients used are ketchup, warm honey, lemons juice, butter, Louisiana sauce, white vinegar, chopped tomato, garlic and onion and dry cayenne peppers. Buffalo hot wing sauce has become an institution to reckon with, based on these readily available items-unbelievable, is it not?...
What if a famous Australian chef came to your home and offered to make dinner?
That’s the premise of a new television cooking show-but with a twist. Chef Curtis Stone is making his debut on American television, ambushing unsuspecting shoppers with an offer they simply can’t...