It began as most ethnic food movements do with small restaurants in the neighborhoods where immigrants settled, diners and lunchrooms and tea rooms opened by those who wanted to offer a taste of home to their fellow migrs. Chinese, Italian, Middle Eastern, Thai from family run bistros, the...
Enjoying seafood is an excellent way to eat healthy and enjoy delicious meals. The following is a primer to help consumers select and enjoy seafood items.
General Seafood Terms
Blacken – to sear fish or seafood in a cast iron frying pan or grill with high heat. The item is...
First it needs to be established that, yes, there are calories in wine. Indeed, almost nything you eat or drink contains calories unless it is made of almost entirely of water or chemicals. However, calories should be considered fuel for the body and a body will not function well without an...
Sea scallops are popular seafood items. Prized by cooks and diners, they are considered by many to be the most appealing of the shellfish. The premium products among scallops are the largest specimens, which have a delicate flavor and tender texture. Scallops are at their peak flavor when fresh,...
When an American conjures up an idea of Italian cuisine, often what comes to mind is pasta, red sauce, and garlic bread. Pasta, no doubt, plays a large part in most traditional Italian regional cuisine, and few cultures know how to employ a tomato the way that Italians can. However, there are so...
Screwcaps For Wine Is It Bye-Bye To The Romance?
Maybe youve noticed screwcaps on more of the higher priced wines lately. The trend is continuing to grow and so is the debate of whether a screwcap or cork is better for wine. The industry has basically “agreed to disagree” as...
When looking for something altogether new and unusual to put on the grill, buffalo steak has a familiar flavor that is just unusual enough to make itself memorable. Very similar to beef it has a comforting familiarity. However, it also has a certain something that people notice and will look...
It depends. The best way to tell if the dough has risen enough is not by timethough it helps to set the timer so you dont forget about your doughbut by look and feel. It will look soft and bloated. When you touch the dough, it will be soft and your finger will leave an indentation when...
Jamaican Jerk is a special jerk type cooking offered from Jamaica to the rest of the world. Jerk cooking is almost a 250 years old style of authentic Jamaican cooking. It was brought in slaves to Jamaica. Jamaican Jerk sauce is special for the fresh spices from Jamaica, which are world famous...
Healthy chocolate? How can that be? After all, we’ve been trained to think of chocolate as a guilty indulgence at best, and as a health disaster at worst. Yet there is a large body of scientific evidence that supports the notion that chocolate is not only harmless, but that it can actually...
Green tea has become the miracle drink of recent years. It is mentioned as a cure for everything from stomach trouble to fatigue, from rheumatoid arthritis to tooth decay. People in the Far East have been turning to green tea for various ailments for centuries, so it isnt surprising that the...
Fire was discovered.
This discovery enabled him to the means of preparing food for eating. We call it cooking. Man used stones, used wood, used stove and now, he captivates the appetite of anyone-anywhere. Food now is not only considered as a basic need but also a means of business,...