Pearls are produced in both salt and fresh water, but the difference is astounding. Usually, the salt water variety of pearls are of a better quality and are also more expensive than pearls found in salt water; however, the choice between fresh water and salt water pearls is completely personal.
For starters, pearls are made from shellfish. When an irritant, such as a piece of sand, invades the delicate lining of the creature, it secretes a smooth substance to coat the irritant, thus creating a pearl. Salt water and fresh water pearls are both made in the same fashion. This substance, known as nacre or mother of pearl, slowly builds up the irritant until a pearl is formed.
The main difference between salt water pearls and fresh water pearls is the type of create that produces this natural gemstone. Salt water pearls are produced by oysters that inhabit the seas and oceans. In days past, the only way to harvest salt water pearls was to dive to tremendous depths to recover the oysters. Today, these oysters are grown in farms, but the pearls produced are of supremely high quality.
Fresh water pearls are produced by mussels that burrow in the sandy...
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