Easter is a mark for children with the sense of spring is nearby and the snow and cold weather is about to end. Children sensing school will be over for the year, with summer on way. Easter for children is excitement for coloring eggs, Easter egg hunts, and candy. Jelly beans galore.
The history of jellybeans started back years ago, around biblical times when a Turkish Delight candy was introduced as a soft, jelly sticky filling with coating of sugar or coconut. Turkish Delights common flavors, rosewater, lemon; other familiar flavors were cinnamon or mint. Small nut pieces pistachio hazelnut or walnuts add extra flavor to the candy.
In the 19th century, the French developed a hard shell candy, Jordan Almonds. To make the hard shell over the almonds, the almonds placed in a bowl and moved side to site to coat the almond with sugar and syrup. The method the French used recognized as panning. With adding coloring, the Jordan Almonds came in a variety of pastel colors, blues, green, yellow, purple, and pink.
The 20th Century brought new life to the jellybean when the Turkish Delight and Jordan Almonds were introduced in America. General stores where penny...
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