Do you want to know how to make chocolate fondue the easy way? Doesn’t even saying the words out loud, “Chocolate Fondue” make you want to swoon with ecstacy?
I mean, really! Who wouldn’t love this decadent dessert? Forget the diet! And who says you have to wait for dessert? Treat yourself once in a while and have it for dinner! Why not? Life is short.
Since the Swiss take all the credit for making up this wonderous invention of fondue eating… it only stands to reason that continuing the practice would carry over to dessert.
I love chocolate. And anything that you can mix with it. So, learning how to make chocolate fondue for my friends and family was a real treat for me. And the idea of melting chocolate, adding things like nuts, or marshmellows, or fruit, or cake just sends me over the moon! And when you dive into these recipes for this dreamy dessert, you’ll be joining me on the other side of that ol’ moon.
Here’s how to make chocolate fondue that will melt any choco-holic’s heart:
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– 1 cup premium cocoa powder (ex:Scharffen Berger), sifted
