The African American – From Slavery To The Boardroom

| Total Words: 474

According to world history, with the fast development of the New World, slavery served as the perfect solution to the labor crisis. Lands were expanding quickly and economies of that time were based on trade. Land owners needed vast amounts of labor for crops such as sugar cane, tobacco, indigo, rice and cotton. So ideally they sought the cheapest labor they could find. Slavery, around the world as in America was a booming industry. The Africans along the West coast of Africa were known for their strength and ability to work assiduously under harsh weather conditions. Thus slaves were exported from these areas of Africa.

Europeans would visit slave auctions, and often even kidnap Africans for slave trade. In exchange for these laborers they accepted glass, whiskey, ivory and guns as payment. The first Africans in America arrived as Indentured Servants via Jamestown, Virginia in 1619. As the world economies strengthened and the demand for crop produce became greater, African American slaves soon outnumbered the existing white population. In order to keep the slaves suppressed, the slave masters would ill treat them by means of starvation, floggings and sometimes even by...

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