School is about to start once again and the kids will definitely need a power breakfast to give them the energy that they need to keep up with the home works and projects. One of the breakfast staple that mother love to cook is the corned beef. Corned beef is easy to prepare and what is more, it can be coupled with other ingredients to make it healthier. Corned beef is in fact the most versatile of dishes that you can find. Here are some ways to cook a different corned beef and also ways in cooking your corned beef so that it will taste even better.
1. Brine your beef for at least two days.
If you want corned beef that is soft, juicy and with the right saltiness to it, you should brine your corned beef for at least two days. When you say brine, this means that you should saturate your corned beef in a bowl of water with salt. This will help put flavor into the beef and set the taste.
2. Use fresh ingredients Although it is a lot easier and faster to use corned beef that came from a can, it is healthier and better tasting to use only the freshest ingredients. Use beef that you purchase from the market and cure the beef yourself. This ensures that what you...
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