What Do Wine Tasters Look For When Assessing Wines?
Wine tasting is an overall sensory evaluation of the wine being tasted. Tasters evaluate the aroma, the look, the taste, and feel inside the mouth. Experienced wine tasters can detect the maturity, quality, as well as faults that it might have as well as aromas and colors. This evaluation is often done in three steps; look, smell and taste.
What Are They Looking For When They Look At The Wine?
The taster, in visually examining the wine, looks for clarity as well as integration, expressiveness, complexity, connectedness and varietal character. It is preferable to against a white background, to better judge the color of the wine. The wine’s color is a good indicator if the wine is aged in wood or metal barrels. The color also gives the taster clues as to which variety of grape is used in the wine.
Most wines are red or white, however there are also variations within those colors as well. In white wines, the colors range from a green color to a yellow then to a brown color. The colors of red wines can range from a pale red to a deep brown red. While most white wines don’t necessarily...
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